Lemon Squares

Brilliant yellow, creamy, tangy-sweet, pretty, edges crunchy and caramelized, luscious, all-American: Lemon Squares.  Just made them and the kitchen picturefeels happy. I love this scrumptious yet so simple-to- make dessert, and so does everyone.  If I were forced to choose only one flavor for a dessert, lemon would definitely be the one, easily beating chocolate and even almond, both of which I adore.  Lemon is sun, Mediterranean beaches, carefree summer days, a tingly teasing of the palate.  Here’s the recipe and the video of me making them, a short but thorough lesson.  Go on, pick up some lemons at the market – the rest you already have, I’m sure.  Happy Baking!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s